A UNIFYING
PROJECT

Vins au Feminin was born of a desire to make the world of
sommeliers accessible while promoting the presence of women in
this industry.

Foundation of the agency

An initiative of the sommelier Jessica Harnois.

As a sommelier, what inspires me the most is to educate the world of wine, beer and spirits by offering fun events or training courses to make the whole industry less elitist and more accessible to everyone.

For some years now, the universe of sommeliers has seduced adults of all ages. Due to the great demand for hosting events, both corporate and private, I have formed a team of experienced and passionate sommeliers who each have their expertise. Together, we form the agency Vins au féminin.

Our team now serves more than 21 regions in Quebec and more is to come!

Our hosts

Headed Manoushka Ross, president and booking agent, the Vins au Féminin sommeliers and experts are recognized internationally. This team is passionate and specialized in hosting event experiences. They are the cream of the crop in the industry.

Acknowledgments

For us, the real success lies in teamwork. With talented employees who, like us, are committed to always excel to offer the best. It is essential for us to emphasize the importance of their collaboration, which, on a daily basis, allows us to offer you the best possible experiences. A big thank you and we love you! – Vins au Feminin team

For information
or booking

MANOUSHKA ROSS,
President and booking agent
514 792-9680manoushka@vinsaufeminin.com

CONTACT US

You want to get more information about our services, make a reservation or just give us your recommendations, we are listening!

BOOKING-INFORMATION
MANOUSHKA ROSS

President and booking agent
514 792-9680
manoushka@vinsaufeminin.com

PROMOTION-MARKETING
LACOSTA COMMUNICATION

To make a reservation
or for information

Plan your own
experience

You want to get more information about our services, make a reservation or just give us your recommendations; we are here at your service!
Would you like a sommelier in particular?
What is your choice?